Rosé and wild strawberry, woven with hints of cola with flavors of cranberry, black raspberry, and subtle baking spice, wrapped in fine tannins
Zinfandel, Opolo, Paso Robles
Deep and rich with aromas of blueberry, black cherry and fruit, layered over warm baking spices with flavors of ripe plum, mulberry, and vanilla that finish with peppery spice
Red Blend, Pessimist by DAOU, Paso Robles
Intense aromas of blueberries, cherry, plum and strawberry, with undercurrents of lavender and kirsch